PENGARUH VARIETAS DAN PELEMBABAN PADA VIABILITAS BENIH KEDELAI (Glycinemax[L.] Merrill) PASCASIMPAN TUJUH BELAS BULAN
Abstract
The objectives of this study were (1) to determine differences in seed viability of three soybean varieties (Anjasmoro, Grobogan, and Burangrang) after seventeen months of storage, (2) to determine differences in seed viability between moistened seed for 12 hours and unmoisturized seed, and (3) to determine differences in seed viability between moistened and unmoisturized seed in each variety. This research was conducted at the Seed Technology and Plant Breeding Laboratory, Faculty of Agriculture, University of Lampung from April to May 2019.This research was set in Randomized Block Design (RBD) that consist of three replication. The treatment design consisted of two factors that was arranged in a factorial (3x2). The first factor is soybean varieties which consist of three varieties (Anjasmoro (V1), Grobogan (V2), and Burangrang (V3)). The second factor was moistened seed for 0 hours (I0) and 12 hours (I1). The data homogeneity was tested by using the Bartlett test and the data additivity was tested by using the Tukey test. If the assumption is fulfilled, then the separation of the mean value was carried out by using orthogonal contrast at 5% significance level. The results showed that (1) the Burangrang variety had higher viability than the Grobogan variety after being stored for 17 months. This was based on the variable speed of germination and the vigor index of the Burangrang variety, namely 32.94% per etmal and 0.82; higher than the Grobogan variety, namely 29.67% per etmal and 0.76. (2) Moisturization for 12 hours resulted a germination rate of 34.01% per etmal and a vigor index of 0.84; higher than unmoisturized seed, which was 28.60% per etmal and 0.77. (3) The viability of moistened and unmoistened seed in each variety did not differ
Downloads
References
Ai, N. S. dan M. Ballo. 2010. Peranan Air dalam Perkecambahan Biji. Jurnal Ilmiah Sains. 10 (2): 190-195.
Anggun. 2016. Pengaruh Waktu Pelembaban pada Vigor Benih Kedelai (Glycine max [L.] Merrill) Pascasimpan Tujuh Bulan Asal Pemupukan NPK Susulan Saat R1. Skripsi. Universitas Lampung. Lampung. 50 hlm.
Arif, M., M. T. Jan, I. A. Milan, S. A. Khan, P. Hollington and D. Harris. 2014. Evaluating the Impact of Osmopriming Varying with PEG Concentrations and Durations on Soybean. International Journal of Agriculture and Biology. 16(2):359-364.
Arisandi, D. 2019. Pengujian Viabilitas 15 Lot Benih Kedelai (Glycine max L.) Setelah Disimpan Selama 12 Bulan. Skripsi. Universitas Lampung. Lampung. 65 hlm.
Bewley, J. D. dan M. Black. 1985. Seed Physiology of Development and Germination. Plenum Press. New York. 367 p.
Copeland. L.O. and M.B. Mc Donald. 2001. Principles of Seed Science and Technology. United States of America. London. 467 p.
Girolamo, G. D and L. Barbanti. 2012. Treatment Conditions and
Biochemical Processes Influencing Seed Priming Effectiveness. Italian Journal of Agronomy. 25(7):178-188.
Harrington, J.F. 1994. Seed Storage and Longevity: Seed Biology. In Ed T. T. Kozlowsky. Academic Press New York. 795 p.
Hong, T.D. 2005. A Protocol to Determinate Seed Storage Behaviour IPGRI Technical Bulletin. University of Reading, United Kingdom. 386 p.
Ilyas, S, M. Surahman, R. Saraswati, L. Gunarto, dan T. Adisarwanto. 2003. Peningkatan mutu benih dan produktivitas kedelai dengan teknik invigorasi benih menggunakan matriconditioning dan inokulan mikroba. Laporan Hasil Penelitian. LPPM IPB-PAATP. Bogor. 61 hlm.
ISTA. 2007. Seed Science and Technology. International Rules of Seed Testing. International Seed Testing Association. Zurich Switzerland. 125 p.
International Seed Testing Association (ISTA). 2010. Seed Science and Technology. International Rules for Seed Testing. International Seed Testing Association. Zurich. 125 p.
Khan A. A., J. D. Maquire, G. S. Abawi, dan S. Ilyas, 1992. Matriconditioning of Vegetable Seeds to Improve Stand Establisment in Early Field Plantings. Journal of the American Society for Horticultural Science. 117 (1): 41–47.
Kuswanto, H. 2003. Teknologi Pemrosesan, Pengemasan, dan Penyimpanan Benih. Kanisius. Yogyakarta. 237 hlm.
Mugnisjah, W. Q., A. Setiawan, Suwarto, dan C. Santiwa. 1994. Panduan Praktikum dan Penelitian Bidang Ilmu dan Teknologi Benih. PT Raja Grafindo Persada. Jakarta. 264 hlm.
Mugnisjah, W. Q.2001. Pengantar Produksi Benih. Rajawali Press. Jakarta.
Munifah, S. 1997. Pengaruh vigor awal benih dan priming terhadap viabilitas dan produksi benih kedelai (Glycine max (L.) Merr.). Skripsi. Faperta IPB. Bogor. 50 hlm.
Nurmauli dan Y. Nurmiaty. 2010. Studi Metode Invigorasi pada Viabilitas Dua Lot Benih Kedelai yang Telah Disimpan Selama Sembilan Bulan. Jurnal llmu Pertanian Indonesia. 15(1):20-24.
Powell, A. A. 1998. Seed Improvement by Selection and Invigoration. Journal Scientia Agricola. 55:126-133.
Rusmin, D. 2007. Peningkatan Viabilitas Benih Jambu Mete (Anarcadium occidentale L.) Melalui Invigorasi. Jurnal Perkembangan Teknologi Tanaman Rempah dan Obat. 19 (1): 56–63.
Sadjad, S. 1993. Dari Benih kepada Benih. PT Gramedia Widiasarana. Jakarta. 145 hlm.
Sadjad, S. 1994. Kuantifikasi Metabolisme Benih. PT Gramedia Widiasarana. Jakarta. 145 hlm.
Sadjad, S., E. Murniati, dan S. Ilyas. 1999. Parameter Pengujian Vigor Benih. PT Grasindo. Jakarta. 186 hlm.
Saryoko. 2011. Sistem Penyedian Benih dan Teknologi Invigorasi untuk Mendukung Ketersediaan Benih Kedelai Bermutu di Provinsi Banten. Tesis. Institut Pertanian Bogor. 9 hlm.
Sivasubramaniam, K. R. Geetha, K.Sujatha, K. Raja, A. Sripunitha and R. Selvarani. 2011. Seed Priming: Triumphs and Tribulation. Madras Agricultural Journal. 98:197-209.
Sutopo, L. 1985. Teknologi Benih. Rajawali. Jakarta. 247 hlm.
Sutopo, L. 2012. Teknologi Benih. Fakultas Pertanian UNBRAW. Jakarta. 237 hlm.
Syaiful, S. A., M. A. Ishak, N. E. Dungga, dan M. Riadi. 2012. Peran conditioning benih dalam meningkatkan daya adaptasi tanaman kedelai terhadap stres kekeringan. Laporan Penelitian. Universitas Hasanudin. Makassar. 70 hlm.
Tatipata, A. 2008. Pengaruh Kadar Air Awal, Kemasan dan Lama Simpan Terhadap Protein Membran dalam Mitokondria Benih Kedelai. Buletin Agronomi. 36 (1): 8-16.
Widajati, E. 1999. Deteksi vigor biokimia dan vigor fisiologi untuk fenomena pemulihan vigor pada tingkat awal deteriorasi dan devigorasi benih kedelai (Glycine max (L.) Merr.) melalui metode invigorasi. Disertasi. Institut Pertanian Bogor. Bogor. 100 hlm
Widajati, E., E. Murniati, E. R. Palupi, T. Kartika, M. R. Suhartanto, dan A.
Qadir. 2013. Dasar Ilmu dan Teknologi Benih. IPB Press. Bogor. 274 hlm.
Yuanasari, B. S., N. Kendarini, dan D. Saptadi. 2015. Peningkatan Viabilitas Benih Kedelai Hitam (Glycine max L. Merr) melalui Invigorasi Osmoconditioning. Jurnal Produksi Tanaman. 3 (6): 518-527.
Desis, K. (2015). Seleksi Berbasis Kuantitatif Trait Loci (Qtl) Sebagai Alternatif Seleksi Berbasis Varietas Pada Tanaman Padi Dataran Rendah Yang Ditanam Di Lahan Organik. Jurnal Inovasi Pembangunan Volume 03 No. 3.
Sri, W. (2016). Analisis Seleksi Jagung Manis Seleksi Jalur Bebas Sebagai Alternatif Seleksi Hibrida F1. Jurnal Inovasi Pembangunan Volume 03 No. 3
This work is licensed under a Creative Commons Attribution 4.0 International License.
The Authors submitting a manuscript do so on the understanding that if accepted for publication, copyright of the article shell be assigned to Development Innovation: Jurnal Kelitbangan (JIP) , Balitbangda Provinsi Lampung as publisher of the journal.
Copyright encompasses exclusive rights to reproduce and deliver the article in all form and media, including reprints, photographs, microfilms and any other similar reproductions, as well as translations, the reproduction of any part of this journal, its storeage in databases and its transmission by any form or media. such as electronic, electrostatic and mechanical copies, photocopies, recordings, magnetic media, etc.
